Three Floyds is a Midwestern brewery dedicated to crafting a wide and ‘Not Normal’ range of quality ales and lagers. Since their founding in 1996 by Nick Floyd, they continue to brew uncompromising and full-flavored beers for a range of tastes. Three Floyds is reported as the 24th top-producing craft brewery by volume in the United States by the Brewers Association.

After spending over two decades brewing a wide portfolio of craft beer, Three Floyds began envisioning a new, higher-proof project – a distillery.

Using both traditional and innovative distilling techniques, the team created a line of super- premium spirits derived from the finest and rare ingredients. Today's lineup includes award- winning whiskeys and gins – as well as newly created premium canned cocktails. The distillery stays true to Three Floyds’ ‘Not Normal’ code – unwavering and without compromise.

Since their official launch in 2019, Three Floyds Distilling has accumulated over 65 accolades, including Indiana Distillery of the Year at the New York World Wine and Spirits Competition, Best in Class at the American Craft Spirit Awards, and six triple gold medals at MicroLiquors Spirit Awards.